From the Corner of 2nd and Main in Valley City, North Dakota. That’s where, in 1977, the magic of Pizza Corner Pepperoni pizza was created. This special family recipe included an Italian-Style crust, a rich and tangy tomato sauce, authentic Italian seasonings and generous amounts of high-quality pepperoni and 100% real Mozzarella cheese! We know you may never get to the corner of 2nd and Main. So, we happily bring you the flavors of the Pizza Corner Pizzeria, fresh from your own oven. Enjoy!
Ingredients:
Crust (flour (wheat, malted barley), water, soybean oil, yeast, salt, dextrose, leavening (sodium aluminum phosphate, sodium bicarbonate), calcium propionate (preservative) and soy lecithin), low moisture park skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes, tomato paste, tabasco sauce (vinegar, red pepper and salt), romano cheese (pasteurized part skim cows milk, cheese cultures, salt, enzymes), spices), pepperoni (pork, beef, salt, dextrose, sodium nitrite, bha, bht, citric acid, may contain water, spices, flavoring, smoke flavoring, paprika, oleoresin of paprika, lactic acid starter culture, sodium ascorbate, garlic powder, dehydrated garlic).
