Brew Pub Packers - The Pick Six Pizza

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Brew Pub Packers - The Pick Six Pizza

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6-Meat pizza

The Pick-6 pizza is the perfect combination of 6 meats - sausage, diced ham, pepperoni, beef, Canadian style bacon, and bacon bits - bombarded with our classic Brew Pub sauce and award-winning Wisconsin mozzarella cheese. Brew Pub pizza and the Green Bay Packers are a winning combination that can't be beat!

Brew Pub Pizza is the Official Pizza of the Green Bay Packers!

Crust (Enriched Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [Lard, BHA Propyl Gallate with Citric Acid Added to Help Protect Flavor], Dough Conditioner [Malted Barley Flour, Dextrose], Salt, Sugar, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid]), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Sauce (Tomato Puree, Water, Seasoning [Salt, Spices, Sugar, Garlic Powder], Romano Cheese Made from Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Cooked Italian Sausage (Pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring), Fully Cooked Diced Smoked Ham with Natural Juices (Pork Cured with Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Beef Water and Binder Product (Beef, Water, Dextrose, Salt, Sodium Phosphates, Modified Food Starch, Sodium Citrate, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Caramel Color, Sodium Diacetate, Spices [Including Celery Seed], Onion and Garlic Powder, Guar Gum, Paprika, Maltodextrin, Corn Syrup Solids, Natural Smoke Flavor), Pepperoni (Pork, Beef, Salt, Spices, Contains 2% or Less of Dextrose, Lactic Acid Starter Culture, Flavorings, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Oleoresin of Paprika, and/or Paprika, May Also Contain Water, Smoke Flavoring, Sodium Ascorbate), Canadian Style Bacon Made with Pork Sirloin Hips (Pork, Water, Salt, Brown Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Fully Cooked Bacon Topping (Pork Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Also Contain Sugar, Flavoring, Smoke Flavor, Brown Sugar).

Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its derivates.